If you live or work anywhere near Newport Beach, you've probably seen this sign....
This annual affair is minuscule compared to its LA counterpart, DineLA, or even the county's version, OC Restaurant Week; Nevertheless, these 10 days are much anticipated by locals in these parts of OC beach cities. And our foodie hearts are no exception!
Wile we already frequent many of the participating restaurants, its always fun to see how they bring together the old favorites with new seasonal introductions on the fixed menus. Its definitely an opportunity to stray from our staples - bruschetta, hummus, cheese plate, and the ever generic cobb salad - and try something new and exciting! The HARA BARA PALAK KOFTA/SPINACH ROULADE on Tamarind of London's menu sounds adventurous, don't you think!?
Newport Beach Restaurant Week officially starts today, so of course we're well prepared with a list of GO-TOs:
- Tamarind of London, Newport Coast { Wasn't kidding about the Hara Bara Palak!}
- Five Crowns, CDM
- Summer House, CDM
- Bambu Restaurant & Lounge
- Lark Creek, Fashion Island
- Bayside Restaurant
- Crow Bar and Kitchen, CDM
So many choices, so little time! We'll be back with photos and details of everything we devour.
Happy Weekend!
Xoxo!
No comments:
Post a Comment